what to serve with bbq pulled chicken

bbq chicken salad {instead of cooking chicken, simply add leftover bbq chicken}. 4. easy mini chicken pies {perfect for kids} 5. bbq chicken quesadilla . 6. easy crustless quiche with bbq chicken . 7. creamy chicken pasta bake . 8. bbq butter chicken samosas . 9. chicken & smashed potato salad . 10. chicken alla checca . 11. one pot bbq chicken …

Pulled Chicken BBQ Sandwich. This low-calorie, low-fat version of the classic BBQ sandwich will be a new family favorite! CALORIES: 200.7 | FAT: 4 g | PROTEIN: 22.1 g | CARBS: 22.8 g | FIBER: 5 g. Full ingredient & nutrition information of the Pulled Chicken BBQ Sandwich Calories. Very Good 4.3/5.

· If you’re serving oven-baked chicken with barbecue sauce, try serving an oven-baked side dish to accompany it. A classic baked potato would work, as would oven-roasted potatoes. A side dish of mixed roasted vegetables is another good choice — try sweet potatoes or winter squash, turnips, broccoli or cauliflower.

What veg goes with BBQ chicken? Grilled corn on the cob is a fine choice — the sweetness of the corn balances the tang of the barbecue sauce. Grilled zucchini, red bell peppers, asparagus, baby artichokes and tomatoes are just some of the possibilities. Skewers of mixed vegetables, brushed with a little olive oil, work as well.

· Nov 2, 2007 09:40 AM 14. I need a great side dish to serve with slow cooked BBQ Chicken. I want something less picknicky than slaw or french fries. Some good veggies and a hearty starch. Any good ideas?

Combine chicken with sauce and place in slow cooker. Cook on high about 2 1/2 to 3 hours. Carefully remove chicken from slow cooker with tongs. Keep slow cooker lid on and keep sauce warm. Pull chicken apart/shred with forks. Return shredded chicken into slow cooker. Toss well to make sure chicken is fully coated in sauce.

· 9 of 80. Mac and Cheese. Nothing will pair better with your barbecue dishes than a side of cheesy baked mac and cheese. Get Ree’s recipe. SHOP BAKING DISHES. Con Poulos. 10 of 80. Barbecue Chicken Salad. Pack on the barbecue flavor at your cookout by adding barbecue chicken to the side salad.

Cover tightly with foil and bake for 1 hr, then uncover, increase the oven to 200C/180C fan/gas 6 and bake for another 20 mins. STEP 2. Meanwhile, mix the remaining onion with the lime juice and some salt, and set aside while the chicken cooks. Mix all the beans in a saucepan with 100ml water and heat, ready to serve. STEP 3.

· With barbecue, the sides are just as important as the meat. And with pulled pork specifically, the sides can range from sweet to salty, soft to crunchy, light to heavy, and everything in between! The sides can serve as a refreshing break from the heavy meat, or used to mop up whatever is left of the sauce on your plate.

6. Baked Beans. This may seem like an odd choice, as ribs typically already have a lot of sauce and moisture, and adding more could be overwhelming. However, tomato flavors work amazingly well with the sweetness of ribs and BBQ sauce, cutting through as the beans add a totally different texture to the dish.